Saturday, January 7, 2012

Yeast Rolls......

   Today was a beautiful day. Can you believe that it's January.  I took advantage of the sunshine and washed a couple of rugs and hung them on the line. They were dry in no time.
   I also tried my hand at making yeast rolls. Years ago I made some and they turned out ok. But for a yeast roll to be great it has to be light and airy. I've been comparing recipes for a couple of days and found one that I liked.




                                                          Waiting for the yeast to rise.


                                             
Dough is kneaded and ready.


     Placed in an oiled bowl and ready to rise.


                               
                                                       After a couple of hours.

                           
                              Dough is cut, rolled into a ball & placed in baking dish to rise again.


                                                                  Looking good.    
 
 
                                                        Ready for the oven.  
 
                                             
                                                  Just need some butter.......
 

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